On Sunday our family celebrated Canadian Thanksgiving, albeit a day early, in Algonquin Provincial Park. Believe it or not, we cooked two turkey breasts in an oven that was made out of a cardboard box lined with foil. Instructions on this are in my wilderness cookbook, A Fork in the Trail, in a small chapter [...]
Archive for October, 2008
thanksgiving dinner in algonquin park
Posted in Recipes, Techniques, Tips & Tricks, tagged backcountry cookbook, backcountry cooking, backpacking recipes, camping cookbook, camping recipes, cooking, cranberry sauce, food, Recipes, stuffing, thanksgiving, trail cookbook, trail cooking, trail food, turkey, wilderness cookbook on October 15, 2008 | 1 Comment »